We have made it a point to only pair our coffee with the best. That means choosing syrups made from botanicals, without chemicals. It means using milk sourced directly from a dairy farm that does things the old fashioned way (no antibiotics, no artificial hormones, and LTLT pasteurization making sure beneficial enzymes and nutrients are not altered or removed) and delivers their milk in glass bottles just like how your parents (or grandparents) knew it.
